"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Dirty Rice Recipe

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This recipe for Dirty Rice, by , is from The McCain Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stacey McCain
Added: Saturday, December 15, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground meat, uncooked
1 can cream of mushroom soup
1 can French onion soup
1 cup of rice, uncooked

Directions:
Directions:
Preheat oven to 350

Mix soups together in a Dutch oven. I rinse my soup can adding a total of 1/2 can of water. Season your ground meat and add to soup mixture. Mix well then stir in the rice. Cover and cook for 1 hr. Stir. Cook another 15 to 30 minutes until liquid has cooked out and ground meat is done.

 

 

 

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