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7 Layer Dip Recipe

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This recipe for 7 Layer Dip, by , is from The Peterson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Erika Peterson
Added: Thursday, December 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 cans bean dip (from chip aisle)
1 cup fresh guacamole
1 cup chopped tomato
1 cup chopped green onion
2 cups shredded cheddar or mexican cheese
1 can green chiles
1 can chopped or sliced black olives

Directions:
Directions:
In a 8x8 glass dish start laying the ingredients:
Spread the bean dip on the bottom of the dish.
Next, layer the guacamole on top of the bean dip
Next, layer the green chiles
Next, layer the shredded cheese
Next, layer the tomato
Next layer the green onion
Finally, sprinkle the black olives over the top.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15-20 minutes

 

 

 

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