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Banana Split Cake Recipe

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This recipe for Banana Split Cake, by , is from The Jarnagin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dovie Jarnagin
Added: Thursday, December 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 pkgs cream cheese
1 box powdered sugar
2 c. graham cracker crumbs
1 stick margarine, melted
4 or 5 bananas
1 can (20 oz.) crushed pineapple, drained strawberries
1 large container (12 oz.) coolwhip

Directions:
Directions:
Cream together cream cheese and powdered sugar. Melt margarine and mix with graham cracker crumbs. Pour Margarine mixture into bottom of oblong dish. Press grahams into bottom of pan. Pour cream cheese over grahams. Layer bananas, pineapple, and strawberries. Top with cool chip. Garnish with strawberries, cherries, or nuts.

 

 

 

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