"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

One-bowl Rocky Road Brownies Recipe

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This recipe for One-bowl Rocky Road Brownies, by , is from The Jarnagin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Baker's Chocolate
Added: Wednesday, December 12, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 squares Baker's Unsweetened Chocolate
3/4 c. (1 1/2 sticks) margarine
2 c. sugar
3 eggs
1 tsp vanilla
1 c. all-purpose flour
2 c. coarsely chopped nuts (optional)
2 c. Kraft Miniature marshmallows
1 c. Baker's Semi-sweet Real Chocolate Chips

Directions:
Directions:
Microwave chocolate and margarine in large microwavable bowl at HIGH 2 minutes or until margarine is melted. Stir until chocolate is completely melted. Stir in sugar. Mix in eggs and vanilla. Stir in flour and 1 c. nuts. Spread in greased 13X9-inch pan. Bake at 350 for 35 minutes. Immediately sprinkle marshmallows, chips and remaining nuts over brownies. Bake 3 minutes or until topping begins to melt together. Cool; cut into squares.

 

 

 

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