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Broccoli and Rice Casserole Recipe

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This recipe for Broccoli and Rice Casserole, by , is from The Jarnagin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dovie Jarnagin
Added: Monday, December 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 boxes chopped broccoli
1 stick margarine
1 chopped onion
1 can chicken soup
1 cup milk
16 oz jar cheese whiz
2 cups uncooked minute rice

Directions:
Directions:
Sauté onion in butter. Cook and drain broccoli. Mix cheese whiz with broccoli and let melt. Mix broccoli with butter and onion, and add the rest of the ingredients. Bake at 350 degrees 30 – 45 minutes.

 

 

 

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