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Cocktail Sausage Balls Recipe

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This recipe for Cocktail Sausage Balls, by , is from Nana Wertz Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, December 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 C Bisquick
1 lb. sausage
10 oz. grated sharp cheddar cheese

Directions:
Directions:
Mix all ingredients thoroughly. Roll in small balls. Place on
cookie sheet. Bake at 375 for 10-15 minutes. Drain on paper
towels. Serve warm.

 

 

 

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