"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Cranberry Jello Salad Recipe

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This recipe for Cranberry Jello Salad, by , is from The Holcomb Family , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Ann Holcomb Bivans-Grimm and Jim
Added: Saturday, December 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 C cranberry relish
1 large red delicious apple diced
1/2 C red seedless grapes
1/2 C chopped black walnuts
1 large package of cherry jello

Directions:
Directions:
Prepare Jello according to package directions, I use the quick set method, when Jello is thick add the rest of the ingredients. Pour into a 9 x 13 pan. Refrigerate until firm. Cut into squares and serve on lettuce leaf.

Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
This was Thanksgiving and Christmas salad that was traditional with our family, everyone liked it.

 

 

 

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