"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Blueberry Cobbler Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Blueberry Cobbler, by , is from The Thigpen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gina Lanier
Added: Friday, December 7, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup sugar
1 cup flour, sifted
4 tbsp butter
1 cup milk
1 quart blueberries, washed, stems removed
1/2 - 1 cup sugar

Directions:
Directions:
Preheat oven to 350 degrees. Mix dry ingredients. Set aside. Melt butter over low heat in saucepan. Add dry ingredients. Slowly add milk, mixing thoroughly so no lumps remain. May use a whisk for best results. Remove from heat. Add blueberries. Spray the bottom of a 9x9 or 9x13 pan. Pour into prepared pan, sprinkle with sugar. Bake 40-50 minutes.

Preparation Time:
Preparation Time:
10-20 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

247W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!