"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Chicken Salad fit for a Queen Recipe

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This recipe for Chicken Salad fit for a Queen, by , is from The Thigpen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Houston
Added: Thursday, December 6, 2007

Category:
Category:

Ingredients:  
Ingredients:  
c mayo
lb seedless grapes halved
2 tsp lemon juice
c chopped celery
1 tsp curry powder
c toasted slivered
2 tsp soy sauce
1 (8oz) can pineapple chunks drained
2 c cooked chicken in lg chunks
c sliced water chestnuts

Directions:
Directions:
Mix may with lemon juice and seasonings, toss with remaining ingredients and chill several hours. Serve on lettuce leaves.

 

 

 

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