"Hunger is the best sauce in the world."--Cervantes

Homemade Burritos Recipe

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This recipe for Homemade Burritos, by , is from The Thigpen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Debbie Houston
Added: Wednesday, December 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg flour tortillas
1 lb ground beef
1 pkg taco seasoning mix
1 can refried beans
1 small onion chopped
1-2 cups shredded cheddar or Monterey jack cheese
1 can Hormel chili (no beans)
1/2 can water
margarine
1 jar picante sauce

Directions:
Directions:
Brown beef with seasoning mix. Lightly spread margarine on each tortilla, spread on beans, beef mixture, little onion, and cheese, fold over about 1/2 inch on each side and roll so that everything inside is rolled in. Place burritos side by side in ungreased dish. When the dish is full, mix chili and water well, pour over, then onion, then top with lots of cheese. Place in preheated 350 oven until bubbly and cheese is melted. Top with picante sauce and sour cream if desired.

 

 

 

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