"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Hobo Steak Recipe

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This recipe for Hobo Steak, by , is from The Thigpen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jona Smith
Added: Wednesday, December 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb hamburger
4 large potatoes
2 small onions
Heavy duty foil
Salt & pepper
Worcestershire sauce

Directions:
Directions:
Tear 4 individual sections of foil to hold each burger. Divide hamrburger into 4 sections and patty out burgers, salt & pepper. Peel, wash and cut potatoes into potato chip slices. (Not to thick) Peel and cut onion into rings. Center one hambureger patty onto sheet of foil. Sprinkle patty Worcestershire sauce. Cover patty with slices of potato then layer onion slices on top of that. Salt and pepper to taste. Fold foil up around stack. Put foil directly onto rack of preheated 350 oven for 45 minutes or until hamburger and potatoe are done.

Personal Notes:
Personal Notes:
No fuss meal!

 

 

 

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