"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Snickerdoodle Cookies Recipe

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This recipe for Snickerdoodle Cookies, by , is from KELLY LONDON'S COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
kelly london
Added: Saturday, January 8, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 Cup butter or margarine, room temperature
4 Eggs
2 tsp. cream of tartar

Directions:
Directions:
Mix and bake

Number Of Servings:
Number Of Servings:
2 dozen
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
GREAT

 

 

 

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