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Green Bean Casserole Recipe

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This recipe for Green Bean Casserole, by , is from The Ridgecrest First Ward's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Terri Combs
Added: Wednesday, December 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 Cans French Cut Green Beans, drained
1 Can Cream of Mushroom Soup, undiluted
1 Can Onion Rings
1 Cup Cheese, grated

Directions:
Directions:
Mix above ingredients except cheese. Top with grated cheese and bake at 350 for 15 minutes.

Preparation Time:
Preparation Time:
15 Minutes

 

 

 

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