"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Cherry Punch Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cherry Punch, by , is from The Jarnagin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dovie Jarnagin
Added: Monday, December 3, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 (3 oz.) pkgs cherry-flavored gelatin
4 c. boiling water
1 c. sugar; 1 qt. chilled pineapple juice
1 qt. orange juice
1 qt. ginger ale

Directions:
Directions:
Dissolve gelatin in boiling water; add sugar and stir until dissolved. Coot to room temp. (This is very important. Do not chill in fridge.) Add fruit juices. Just before serving, add ginger ale.

Number Of Servings:
Number Of Servings:
25-30

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

260W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!