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Broccoli Cornbread Recipe

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This recipe for Broccoli Cornbread, by , is from The Jarnagin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amanda Jarnagin
Added: Monday, December 3, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 10oz. Broccoli- chopped
4 eggs beaten
1 c. cottage cheese
1 tsp. salt
1 med. onion
1 stick margarine
1 box corn muffin mix

Directions:
Directions:
Cook broccoli and drain. Mix all and bake at 450 for 25 minutes or until light brown.

 

 

 

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