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Short Cake Recipe

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This recipe for Short Cake, by , is from Haley Jansen's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Nettie
Added: Sunday, December 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 C Flour
5 t Baking powder
1/2 t Salt
2 T Crisco
2 T Butter
3/4 C Milk
1 T Sugar
1 Qt Strawberries, topped and cleaned,
sliced, cover with sugar and refrigerate
for 2 hours

Directions:
Directions:
Mix dry ingredients, cut in shortening and butter.
Add milk all at one time, stir well.
Drop by spoon fulls onto cookie sheet.
Pre heat oven to 400 F and bake for 15 to 20 minutes.

Personal Notes:
Personal Notes:
Nothing better! Oh, some vanilla ice cream or whipping cream goes good with this!

 

 

 

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