"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Red Kool-Aid Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Red Kool-Aid, by , is from The McElmury Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Irene Moreland
Added: Friday, November 30, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 quarts water
1 package red kool-aid
1/2 cup sugar (this should be half of what the package recommends)

Directions:
Directions:
Mix all ingrediets with water, make sure you reduce the sugar by half so it is very lip puckering!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

407W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!