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Chicken Salad Recipe

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This recipe for Chicken Salad, by , is from The McElmury Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Charlotte Volkman
Added: Wednesday, November 28, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup Miracle Whip
2 tablespoons fresh parsley
1/2 teaspoons black pepper
3 tablespoons fresh lemon juice
1 teaspoon salt
1/2 cup whipping cream, whipped
3 cups seedless red grapes
1/2 cup slices toasted almonds
3 cups cooked chicken breasts (3-4) diced
1 1/2 cups diced celery

Directions:
Directions:
Combine the Miracle Whip, parsley, lemon juice, salt and pepper. Fold in the whipping cream and the rest of the ingredients. Garnish with additional toasted almonds on top.

Personal Notes:
Personal Notes:
This is a wonderful chicken salad, perhaps the best I've had."

 

 

 

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