"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

PECANS PRALINES Recipe

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This recipe for PECANS PRALINES, by , is from JAY'S Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
deborah purcell
Added: Tuesday, November 27, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 CUPS WHOLE PECANS
1/2 CUP PACKED LIGHT BROWN SUGAR
4 TABS OF HEAVY CREAM

Directions:
Directions:
MIX ALL INGREDIENTS TOGETHER UNTIL WELL BLENDED
POUR INTO A BAKING DISH SPRAYED WITH PAM.
BAKE AT 350 STIRRING EVERY 10 MIN. UNTIL SUGAR HAS
CRYSTALLIZED. REMOVE FROM OVEN AND ALLOW TO COOL
STIRRING MIXTURE ONE MORE TIME. PLACE PECANS IN
AN AIR TIGHT CONTAINER AFTER COOLING

Personal Notes:
Personal Notes:
DON'T ALLOW TO COOL TO LONG BEFORE STIRRING AS
THEY WILL STICK TO PAN AND WILL BE HARD TO REMOVE.

 

 

 

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