"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Peanut Butter Cookies Recipe

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This recipe for Peanut Butter Cookies, by , is from The Thigpen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ma
Added: Monday, November 26, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 1/2 c plain flour
1/2 tsp salt
1/2 tsp baking soda
1 c butter or margarine
1 c white sugar
1 c brown sugar packed
2 eggs

Directions:
Directions:
mix dry ingredients, set aside. mix butter and peanut butter, add both sugars mix well, add eggs beat well, stir in dry mixture. Drop by teaspoons on cookie sheet press with tines of fork to make those lines. bake in preheated 375 for 10-15 minutes until lightly browned

Number Of Servings:
Number Of Servings:
4-5 dozen
Personal Notes:
Personal Notes:
notes from ma
try peanut butter on toast
stuff celery with peanut butter
sandwiches of peanut butter with bananas, apples, carrots or raisons and jelly

 

 

 

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