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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Beer and Hot Dogs Recipe

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This recipe for Beer and Hot Dogs is from The Rajter/Stutzman Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Beer
2 lbs. Hot Dogs
1/4 cup Vinegar
1/2 cup Brown Sugar
1/4 cup Mustard
4 tsp. Horseradish
4 tsp. Corn Starch
Directions:
Directions:
Brown hot dogs in oil and simmer with beer for 10 minutes. Mix the rest of the ingredients really well and add corn starch until it thickens.
Personal Notes:
Personal Notes:
This recipe is from Liane's mom, Sarah.

 

 

 

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