"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Welsh Rarebit #1 Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Welsh Rarebit #1, by , is from Four Generations of Johnson Women, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margaret Johnson
Added: Sunday, November 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb. cheese - grated
1/2 cup cream
1 egg beaten
1 tbsp. butter
1/8 tbsp. baking soda
salt and paprika to taste

Directions:
Directions:
Melt butter; add grated cheese, soda, salt, paprika and
finally the egg diluted with cream. Stir all well in double boiler
until smooth and creamy. Serve on bread lightly buttered or
on toast or saltines.

Personal Notes:
Personal Notes:
Right from Grandma's recipe box. There are two of these recipes. No specification as to what type of cheese to use.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

474W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!