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Peach Pie Recipe

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This recipe for Peach Pie, by , is from The Thigpen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ma
Added: Saturday, November 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
6-8 peaches peeled and cut up
1 stick margarine
1 c self rising flour
1 c sugar
1 c milk
1/2 c sugar

Directions:
Directions:
Boil peaches with 1/2 c sugar until tender
Melt 1 stick margarine in medium size baking dish
Mix flour, sugar, and milk, pour in dish with melted margarine. Spoon the peaches over the mixture, do not stir. Cook 350 until brown and done.

 

 

 

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