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Green Bean Casserole Recipe

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This recipe for Green Bean Casserole, by , is from Cooking with the Estabrooks: Recipes We Call Home For, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ruth Estabrook
Added: Saturday, November 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 Can (10 3/4 oz) Cream of Mushroom Soup
1/2 c. Milk
1 t Soy Sauce
Dash Pepper
4 c. Cooked Cut Green Beans
1 1/3 c French's Fried Onion

Directions:
Directions:
In 1 1/2 qt casserole mix soup, milk, soy, pepper, beans and 2/3 cup onions. Bake 350 for 25 minutes or until hot. Stir. Sprinkle remaining 2/3 cup onions over bean mixture. Bake 5 minutes or until onions are golden.

 

 

 

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