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Cheese Grits Recipe

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This recipe for Cheese Grits, by , is from 2014 Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Catherine Stephenson
Added: Friday, November 23, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cup grits according to directions on box.
1 tbs salt
2 cups sharp cheddar cheese
2 tsp. Worcestershire sauce
1/2 tsp garlic powder
1 stick of butter
2 eggs
Paprika

Directions:
Directions:
Cook grits according to directions on box. Add butter and cheese. Fold in eggs. Put in greased casserole. Sprinkle top with paprika. Cook at 350
for 35 to 45 minutes.

Number Of Servings:
Number Of Servings:
6 to 8
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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