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Spaghetti Sauce Recipe

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This recipe for Spaghetti Sauce, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judy E. Bigford
Added: Friday, November 23, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. of browned hamburg
1 onion
1 to 2 cans of tomatoe paste
garlic salt
onion salt
pepper
celery salt
worcheshire sauce
mushrooms ( if desired)
1 Tablespoon of sugar ( last half hour )
* You can use celery, garlic and green pepper instead of salt.

Directions:
Directions:
Combine and cook on simmer. The longer it cooks the better it is. Can cook in crock pot.

 

 

 

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