"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Creamy Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Creamy Fudge, by , is from Youngblood Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sarah Browning
Added: Tuesday, May 31, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 sticks butter
2 c. sugar
1 small can evaporated milk
11.5 oz. bag semi-sweet chocolate chips
1 t. vanilla extract
7 oz. jar marshmallow cream
1-2 c. chopped nuts (optional)

Directions:
Directions:
Melt butter in large saucepan. Add sugar and milk. Slowly bring to a boil. Boil for 5 minutes, stirring constantly. Remove from heat. Add chocolate chips, stir until melted. Add vanilla and marshmallow cream, blending well. Add nuts if desired. Pour into a greased 9x13 baking dish. Let stand until set.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

170W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!