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Broken Cake Recipe

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This recipe for Broken Cake is from Trinity Day School Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 white cake mix
1 6oz strawberry jello mix
1 10oz package frozen strawberries ( fresh is better if available)
1 6oz box vanilla pudding (instant)
2 8oz cartons cool whip
1/2 c. chopped pecans or walnuts (optional)
Directions:
Directions:
Bake cake as directed. Cool. Cut into squares. Mix jello as directed, if using frozen strawberries add to jello to thaw. Do NOT let set in refridgerator!! Mix pudding as directed, fold in 1 container of cool whip.
Layer cake, jello, strawberries, pudding. Repeat layers. Garnish with last carton of whipped cream, nuts, and sliced strawberries.
Chill overnight for best results.

 

 

 

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