"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

"Knock Em Nakeds" Recipe

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This recipe for "Knock Em Nakeds", by , is from Four Generations of Johnson Women, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Margit Daley
Added: Sunday, November 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. German chocolate cake mix
1 c. chopped pecans
1/3 c. plus 1/2 c. evaporated milk
3/4 c. melted butter
60 caramels
1 c. semi-sweet chocolate morsels

Directions:
Directions:
Mix cake mix, pecans, 1/3 c. evaporated milk and melted
butter. Press half of mixture into bottom of greased 9x13
GLASS dish. Bake 350 for 8 minutes.

Meanwhile, in double boiler, melt caramels w/ remaining
1/2 c. milk. When well mixed, pour over baked layer. Cover
with morsels. Pour rest of batter on top of morsels.

Return to 350 oven for 18 minutes. Make a day ahead, if
desired.

Personal Notes:
Personal Notes:
Your chocoholic friends will love you when you serve this! (But fear not: I doubt they'll be whipped into such a frenzy over it that they'll be ripping their clothes off, as the title would suggest...)

 

 

 

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