"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Chicken Pillows Recipe

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This recipe for Chicken Pillows, by , is from The Bob Rogers Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Juliet Rogers
Added: Sunday, November 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
6 oz. cream cheese
4 Tbl. butter
1/8 tsp. pepper
2 c. chicken, cooked and cubed
2/3 c. mushrooms, sliced and steamed for 5 min.
2 pkg. pillsbury crescent rolls
1 box stuffing mix
chicken broth or canned gravy

Directions:
Directions:
Mix together cream cheese, butter, and pepper; gently fold in chicken, and mushrooms. Roll out each crescent roll into a thin triangle. Place 1/4 c. mixture in center of triangle. Fold up corners of roll and pinch to seal. Dip in melted butter and roll in crushed stuffing mix. Place on greased cookie sheet. Bake 15-25 minutes at 375. Thicken broth for gravy; serve pillows topped with gravy.

 

 

 

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