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Coffee Dough Recipe

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This recipe for Coffee Dough, by , is from Trinity Day School Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Trinity Teachers
Added: Sunday, November 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 c Unsifted all-purpose four
1 c Salt
1/4 c Instant coffee
1 1/2 c Warm water

Directions:
Directions:
1. Dissolve the coffee in the warm water. 2. In another bowl, mix the flour and the salt. 3. Make a hole in this and add 1 cup of the coffee water into it. 4. Mix with a fork or hands until smooth. 5. Add more coffee water if needed: dough should be smooth and satiny, not sticky or crumbly. Store in a plastic bag to prevent drying of the dough. Bake finished designs in a 300 degree oven for 1 hour or more (until hard). Add 2 coats of shellac to preserve.

Preparation Time:
Preparation Time:
10 minutes

 

 

 

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