"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

SPAGHETTI SQUASH AU GRATIN Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for SPAGHETTI SQUASH AU GRATIN, by , is from Italian-American Cuisine , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Fran Rajotte
Added: Sunday, November 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Spaghetti Squash is a wonderful Autumn vegetable.

1 Tblspn. olive oil
1 medium onion, chopped
1 2 pound spaghetti squash, cut, seeded and steamed
2 Tblspns. fresh basil, chopped
Pinch of salt
1/4 tspn. pepper
2 Tblspns. Parmesan cheese, freshly grated

Directions:
Directions:
Heat oil in non-stick skillet. Cook onion until soft, about 6 minutes. Remove from heat. Scrape cooked strands from teh squash into large bowl. Fluff with fork. Preheat broiler. Add onions, basil, salt and pepper to squash strands. Toss well. Place mixture in a 1-quart oven-proof baking dish. Sprinkle with Parmesan cheese. Broil for 2 minutes. Serve immediately.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 mins.
Personal Notes:
Personal Notes:
I love this vegetable. I used to make it with a little sour cream, butter, salt and pepper. It is great that way, too.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

556W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!