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BROCCOLI CASSEROLE Recipe

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This recipe for BROCCOLI CASSEROLE, by , is from Italian-American Cuisine , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Fran Rajotte
Added: Sunday, November 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 10 oz. package frozen broccoli
1 can cream of mushroom soup
2 oz. mild cheddar or sharp American cheese
1/4 cup milk
1/4 cup mayonnaise
1 beaten egg
1/4 cup breadcrumbs (fine)
1 Tblspn. butter

Directions:
Directions:
Cook broccoli and drain well (don't overcook). Put broccoli in bottom of baking dish. Mix liquid ingredients and grated cheese. Add breadcrumb to top and dab with butter. Bake at 350 degrees for 45 minutes.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
We used to make this for Thanksgiving.

 

 

 

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