"Food is an important part of a balanced diet."--Fran Lebowitz

Ice Cream Dessert Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ice Cream Dessert, by , is from The Bartlett Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
LaRee Evans
Added: Sunday, November 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 c. powder sugar
2 squares melted chocolate.
1/2 c. margarine

3 egg yolks
1/2 c. chopped nuts
1 tsp. vanilla
3 egg whites

1 box vanilla wafers (crushed)
3 T. melted margarine

1 quart softened vanilla ice cream

Directions:
Directions:
Cream chocolate, sugar and margarine together. Beat 3 eggs yolks, add to creamed mixture, add nuts and vanilla. Beat egg whites until foamy and fold into creamed mixture. Crush vanilla wafers, set aside about 1/2 cup for the top. Mix melted margarine with the rest of the crumbs and spread on the bottom of a 9 x 13 pan. Spread chocolate mixture on top. Freeze 45 min or until firm. Spread softened ice cream on top of chocolate, sprinkle crumbs on top. Freeze until firm.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

326W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!