"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Davinity Recipe

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This recipe for Davinity, by , is from The Mary Peternell Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Peternell
Added: Sunday, November 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 c. white syrup
4 1/2 c. white sugar
3/4 c. water
3 egg whites

Directions:
Directions:
Boil to hard ball. Pour 1/2 syrup in egg whites, mix well. While mixing, put the remaining syrup on the stove and let cook. Put rest of syrup in whites and beat. Boil to a hard crack.

 

 

 

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