"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Ugly Duckling Cake Recipe

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This recipe for Ugly Duckling Cake, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rosemary Drake
Added: Saturday, November 17, 2007

Category:
Category:

Ingredients:  
Ingredients:  
This is a moist cake.

Follow recipe and cooking directions on box: only use half the water it calls for:
Yellow cake mix
1 -14oz can of crushed pineapple (drain half the juice) pour into cake mix.
Mix altogether using spoon. Pour into greased pan. Cook till knife comes out clean.

Directions:
Directions:
Use Cream cheese or Vanilla frosting. To give the frosting a little pineapple flavor I mix the remaining juice in and whip together. Spread over cake after cake has cooled.

 

 

 

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