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Cheese Spread for French Bread Recipe

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This recipe for Cheese Spread for French Bread, by , is from The Mary Peternell Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Juliann Armbrust
Added: Saturday, November 17, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1-1/2 cups real mayo
1/4 teaspoon Worcestershire sauce
1 medium yellow onion, minced
1/4 cup Parmesan cheese
1 tablespoon parsley
8 ounces shredded cheddar cheese
loaf of French bread

Directions:
Directions:
Mix the first 5 ingredients together. Stir in cheese. Slice a loaf of French bread in half horizontally. Spread each half generously with cheese mixture. Bake or broil until browned and bubbly. Watch carefully.

 

 

 

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