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Wine Cake Recipe

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This recipe for Wine Cake, by , is from Mama Melina's Ultimate Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Melina Turpin
Added: Saturday, November 17, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg Yellow Cake Mix
1 pkg Vanilla Instant Pudding (small box)
4 Eggs
3/4 c. Sherry Wine
3/4 c. Vegetable Oil
1 tsp. Nutmeg
1/2 tsp. Vanilla
Powered Sugar

Directions:
Directions:
Preheat oven to 350
Grease standard size bundt pan.
Mix all ingrediants well in electric mixer.
Bake in oven for 45-55 minutes.
Cool
Sprinkle with sifted powered sugar.

Great for potlucks or as a breakfast cake. It's fast, easy and best of all delicious

Number Of Servings:
Number Of Servings:
20-25

 

 

 

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