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Pork Chops & Potatoes Recipe

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This recipe for Pork Chops & Potatoes, by , is from The Jarnagin Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Frieda Story
Added: Friday, November 16, 2007

Category:
Category:

Ingredients:  
Ingredients:  
6 Pork Chops
6 or 7 potatoes sliced
1 pkg. Lipton's Onion Soup
Season salt on chops
Garlic salt on chops
1 1/2 c. water

Directions:
Directions:
On baking pan layer potatoes. Sprinkle onion soup on potatoes. Sprinkle season salt and garlic salt on chops. Put chops on top of potatoes. Pour water over chops and potatoes. Cook on 350 until chops and potatoes are done. Turn pork chops over when it has cooked half way. Cook about 1- 1 1/2 hrs and cover with foil.

Number Of Servings:
Number Of Servings:
6

 

 

 

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