"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
This recipe for Applesauce Cake, by Diane Choiniere, is from Fabulous Foods,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
2 1/2 c. Hot Homemade Applesauce (I make it right before I make the cake and I use Haralson Apples) 2 tsp. soda 2 c. sugar 1 c. shortening 1 tsp. salt 1 tsp. nutmeg 1 tsp. cinnamon 1 tsp. vanilla 4 c. flour 2 tsp. baking powder 1 c. raisins
Frosting: Your favorite Chocolate Frosting
Cream shortening and sugar. Add all other ingredients. Pour into large 9 x 13 greased pan. Bake at 350 degrees for at least 1 hour. Frost with your favorite chocolate frosting.
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