"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Lime Slush Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Lime Slush, by , is from Lloyds'N'Loves Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Lloyd
Added: Friday, November 16, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 c. sugar
1 cup. water
1 (No. 2) can crushed pineapple
1 qt. Upper Ten (7-Up)
1/2 pkg. lime Jello
4 lemons

Directions:
Directions:
Mix sugar and water in saucepan. Bring to boil and boil 10 minutes. Add Jello and juice from 4 lemons. Stir in pineapple. Pour into suitable container and freeze until solid. Scoop into glasses or sherbet dishes. Fill 3/4 full. Pour Upper Ten over top. Delicious cooler or cocktail before dinner.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

316W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!