"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Tamale Pie Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tamale Pie Casserole, by , is from Our Heritage Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Emily Schultz Collette
Added: Thursday, November 15, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground round, 1 c chop onion, 1 green pepper chop, 2-8oz cans tomato sauce, 12oz can whole corn, 1/2 tsp garlic, 1 tsp salt, 1 T sugar, 1 T chili powder, 6 oz sharp cheddar, 3/4 C yellow cornmeal, 1/2 tsp salt, 2 C cold water, 1 T oleo

Directions:
Directions:
Brown first 3 ingred. Add next 7 ingred & stir to melt cheese. Spoon into lightly greased 2 qt casserole dish. Set aside. In 1-1/2 qt pan cook
next 4 ingred until thickened. Plop on top of meat
mixture. Preheat Oven @ 350 Bake 40 minutes.

Number Of Servings:
Number Of Servings:
4/6
Preparation Time:
Preparation Time:
55 minutes Start/Finish
Personal Notes:
Personal Notes:
My youngest sister Emily, just Loves this dish.
It was one of her first attempts at cooking after she left home...with great results I might add.
" ENJOY"

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

219W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!