"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Creamed Corn Recipe

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This recipe for Creamed Corn, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jaime McGrew
Added: Thursday, November 15, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs Frozen Corn
1 8oz Cream Cheese
1 Stick Butter
1/4 Sugar

Directions:
Directions:
In a saucepan, melt butter and cream cheese - stir in sugar and then corn. Simmer for 15 mins or so.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
10 MIns

 

 

 

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