"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Scotch on the Rocks Recipe

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This recipe for Scotch on the Rocks, by , is from Family "Favorites" Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dennis Cox
Added: Wednesday, November 14, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Crushed Ice

Scotch (your favorite brand; I like Johnny Walker, in order of cost (low to high), red, black, green, gold and blue).

Directions:
Directions:
Select your favorite glass tumbler, at least an 8 ounce glass. Fill with curshed ice. Add scotch to the top of the glass. This is the easiest recipe in the book. Remember, drink responsibly and use a designated driver!

Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
30-45 seconds
Personal Notes:
Personal Notes:
You all knew that I had to add this one to the book. Enjoy! I do!

 

 

 

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