"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Salmon Loaf Recipe

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This recipe for Salmon Loaf, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Peter Halverson
Added: Tuesday, November 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 can salmon
1/2 c miracle whip
1 can cream of celery soup
1 egg beaten
1 c dry bread crumbs
1/2 c chopped onion and celery
1/4 c red or green pepper
1 tsp lemon juice
1 tsp salt

Directions:
Directions:
Mis all ingredients well and form a loaf shape. Put into a greased 8 1/2 x 4 1/2 loaf pan. Bake at 350 for one hour.

 

 

 

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