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Red Lobster Cheddar Biscuits Recipe

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This recipe for Red Lobster Cheddar Biscuits, by , is from Four Generations of Johnson Women, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Atwell
Added: Tuesday, November 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 c. Bisquick
2/3 c. milk
1/2 c. shredded cheddar cheese
1/2 c. butter melted
1/4 tsp. garlic powder

Directions:
Directions:
Heat oven to 450. Mix Bisquick, milk and cheese until soft
dough forms. Drop by spoonfuls onto ungreased cookie
sheet.

Bake 8-10 minutes until golden brown. Mix butter and garlic
powder. Brush mixture over warm biscuits before removing
from cookie sheet.

Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
Mom *loved* these biscuits from Red
Lobster, and she obviously found someone to give her the
recipe.

 

 

 

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