"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Eva's Pizza Casserole Recipe

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This recipe for Eva's Pizza Casserole, by , is from The RBC Ministries (Canada) Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Elder
Added: Monday, November 12, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 lb ground beef
1 lg onion
6 slices bacon
2 lb large shell noodles
1 pkg of 6 pepperoni
1 green pepper
10 oz can mushrooms
2 8oz cans tomato sauce
3 2oz cans pizza sauce
1 lb Mozzarella cheese

Directions:
Directions:
Fry hamburger, diced onions and bacon.
Precook shell noodles.
Cut pepperoni, bacon, cheese, pepper in small prices.
Mix all ingredients together in large roasting pan.
Put slices of Cheese on top and cook with cover on in over 1 hour at 350.

Number Of Servings:
Number Of Servings:
15
Personal Notes:
Personal Notes:
Unused portion can be frozen and even tastes better reheated.

 

 

 

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