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Bacon Wrapped Water Chestnuts Recipe

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This recipe for Bacon Wrapped Water Chestnuts, by , is from Family Favorites from the Albis and Caruso Homes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Louise Albis
Added: Sunday, November 11, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb. bacon, cut in half
1 8 oz. can water chestnuts
3/4 cup ketchup
1/2 cup packed brown sugar

Directions:
Directions:
Preheat oven to 375 degrees.

Wrap bacon around water chestnut, secure with toothpick. Combine ketchup and sugar in a small bowl, dip each wrapped water chestnut in mixture.

Bake at 375 degrees in a baking dish for 20 minutes. Bacon should be browned.

 

 

 

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