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Ham and Broccoli Casserole Recipe

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This recipe for Ham and Broccoli Casserole, by , is from The McElmury Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Charlotte Volkman
Added: Sunday, November 11, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 packages (10 oz each) frozen chopped broccoli
1 1/2 cups shredded cheddar cheese
3 cups milk
2 cups cut up fully cooked smoked ham
1 cup Bisquick baking mix
4 eggs

Directions:
Directions:
Heat oven to 350. Cook broccoli as directed on the package; drain. Spread in an ungreased rectangular baking dish, 13x9x2. Layer ham and cheese over broccoli. Beat remaining ingredients with hand beater until smooth; slowly pour over the cheese. Bake uncovered 1 hour.

 

 

 

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