"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Sandwich Spread Recipe

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This recipe for Sandwich Spread, by , is from Our Family, Our Traditions, Our Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeff Stanley
Added: Sunday, November 11, 2007

Category:
Category:

Ingredients:  
Ingredients:  
12 green tomatos
12 red mangos
12 green mangos
2 or 3 onions

Grind all vegetables together.

Directions:
Directions:
Pour boiling wter over vegetables. Pour 2 T salt over them and let stand 15 minutes. Drain. Put in a pan & add 1 C vinegar, 3 1/2 c sugar, 1 t. tumeric. Make a paste of 1/2 c flour mixed with a little water & put on stove to cook until it is well mixed. Add 1 pint of mustard & 1 pint of miracle whip. Seal in hot jars. Makes about 7 pints. Process 10 minutes in hot water bath.

 

 

 

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